Chef's Secrets: Fish Tacos
December 11, 2014

How do Fish Tacos sound for dinner tonight? Chef Joseph Precup from the Manna Soup Kitchen shows us some shortcuts in this month’s edition of Chef’s Secrets, brought to you by ...

Chef's Secrets: How to Chop Garlic
November 6, 2014

Learn the proper way to chop up Garlic.

Food for Thought: El Moro
October 10, 2014

In this episode of Food for Thought, we take you into the kitchen of El Moro Spirits & Tavern.

Iron Horse Chef Championship 2014 - DurangoTV
September 8, 2014

In this premier Durango television event, watch Durango Master Chefs battle it out in the 7th annual Iron Horse Chef cooking ch ...

Food for Thought – 6512
June 12, 2014
In this episode of Food for Thought Jon tastes a spicy martini and sits down with Owner Sam Bearsley and Chef Phillip to learn about the 6512′ Flavor.
Food for Thought – Seasons
May 1, 2014
In this episode of Food for Thought Jon takes us into the kitchen of Seasons. He sits down with owner Karen Barger and chats with chef David Stewart in this locally inspired fine-dining res ...
Food for Thought Serious Texas BBQ
April 8, 2014

Brisket and pork loin and ribs, oh my! Serious Texas BBQ is this month’s featured restaurant on Food for Thought, Inside Durango TV’s signature restaurant show. Join host John ...

Food 4 Thought – Eolus Bar & Dining
February 20, 2014
Watch as host Jon Sigillito takes you into the Eolus Bar and Dining in this month’s edition of Food 4 Thought. Learn about all the different offerings on their menu as well as the deliciou ...
Food 4 Thought with Himalayan Kitchen
January 17, 2014
On this episode of “Food for Thought” we visit the Himalayan Kitchen and meet the owner Karma Bhotia. Karma regales us with stories from his Mountain Guide days in Nepal and serves up s ...
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